Pre-booking your event or catering at least two weeks before the date is recommended, longer if possible. Please enquire about bookings within this time frame however and we will always do our best to accommodate requests. A 50% upfront deposit is required and 100% of the total balance due and payable within 48hrs of an event or catering booking with VM Consulting + Catering unless otherwise specified. Any cancellation will incur loss of deposit. Cancellations within 48hrs of an event/booking will also incur additional costs determined by VM Consulting + Catering and dependant on goods, costs, services that have been pre-purchased or secured in preparation for your booking. Unfortunately due to the perishable nature of goods and the need to secure staff exclusively for your booking date, this is unavoidable and your understanding is appreciated.

VM Consulting + Catering can work with a range of food allergies and are happy to make modifications with advance notice. However, as we service many clients, we do not operate in a pure allergen free environment and whilst every care is taken to clean and remove any possible risk, traces may still remain. We advise those with very strict allergy requirements to source alternate arrangements for the sake of safety.